I made these creamy smoothies for breakfast, and the secret if you want them to be really creamy is frozen bananas. It makes them more like a thicker milk shake, which I do crave that texture at times and is a nice change from the normal. Freezing the bananas are easy – just peel them and place them in the freezer in a plastic bag for a couple hours. I did that before I went out on a walk and came back and blended up this as a well deserved breakfast treat.
1 medium banana, frozen
1 large ripe peach, pitted and sliced
1 cup strawberries, sliced and stems removed
1 cup unsweetened almond milk
In a blender place all the ingredients and blend until smooth. Makes 2 servings. Serve immediately. Enjoy!