Fruit infused water is a great way to stay hydrated, and it doesn’t have to be expensive. This is one of my favorite blends and I wanted to share it. If you take a few minutes to put it together in the morning it’ll be ready to enjoy at lunch or in the afternoon. I tend to whip one of these up once a week or so, just for some variety because water itself can get a little boring.
5 cups water
2 large lemons, sliced and seeds removed
1/2 cup raspberries
3 tablespoons fresh mint
Fill a pitcher with water, slice up the lemons and lightly squeeze them into the water. Place the slices of lemon, raspberries, and mint into the water. Allow the fruit to infuse the water for a couple of hours. Serve chilled, over ice. Makes 4-5 servings. Enjoy!